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Made with silken tofu, dairy-free chocolate chips, and a few other simple ingredients, this frozen dessert is a perfect choice for those with dietary restrictions or anyone looking for a luscious plant-based option. Let's dive into the step-by-step process of creating this delicious dairy-free ice...

Cocoa powder occurs when the fat, called cocoa butter, gets removed from the cacao beans during processing. The leftover dried solids get ground into the product sold as cocoa powder. The beans are fermented,dried, roasted and cracked; the nibs are ground to extract about 75%...

The future of food is set to be dynamic, as the food industry faces technological advancements, changing dietary habits, and an increased focus on sustainability. Several factors will shape the future of food, including the introduction of new food technologies, like cultured meat, increased demand...